4 Ways to Cook Kale That Actually Taste Amazing
Kale, whether boiled, sautéed, or blended into a smoothie, is the perfect delicious and nutritious green to add to your meal. We'll teach you how to cook kale three different ways, plus how to make kale chips better than any you could ever buy in a store. ...
What Is Espresso? Here’s What Makes it Different From Coffee
In this guide to "What is espresso?" we share how to make a classic espresso—and recipes with espresso powder. Plus, coffee shop drinks with espresso. ...
Cranberry-Orange Tea Ring
Cranberry-Orange Tea Ring ...
Banana Blossoms: A Plant-Based Seafood Substitute
Your mind is about to be blown by the next big plant-based meat alternative for fish: banana blossoms. ...
How to Cook Filet Mignon for a Gourmet Meal at Home
Learn how to cook filet mignon on a grill, in a skillet, in an air fryer, in a pressure cooker, or the oven. Plus, learn how to choose the best cut for your cooking method. ...
The Best Way to Choose a Ripe Avocado, According to Our Food Editors
Avocados are endlessly adaptable. But before you can put them to work in recipes, learn how to pick a ripe avocado. We put several methods for choosing a ripe avocado to the test, and this is the best one. ...
How to Cook Oatmeal and Take Your Bowl Over the Top—31 Different Ways
Whether you use old-fashioned oats, quick oats, or steel-cut oats, you'll learn how to cook the perfect bowl: not too soggy and not too sticky. ...
Can You Freeze Butter? Here’s How
Can you freeze butter? You bet. Our Test Kitchen will walk you through how to freeze butter to extend its lifespan (and prevent freezer burn). Then we’ll dive into how to thaw butter—if you have to, that is—and the best uses for frozen butter. ...
How to Freeze Pie to Enjoy Months in the Future
Can you freeze pie? Yes, but it has to be the right kind of pie. We'll show you how to do it so you can fruit pie long after the season has passed. ...
Does Honey Expire? Not Really—But We’re Revealing Its “Best By” Date
Does honey expire? When stored properly, it shouldn’t ever spoil. Still honey will naturally start to dim in flavor and aroma between 1 and 5 years after harvest. Learn more about the lifespan of honey, how to store honey, and how to use honey so you can polish off your stock well in advance of that 5-year timeline. ...
Vinaigrette Coleslaw
Since it's made without mayo or other creamy ingredients, this light coleslaw recipe with homemade vinaigrette is perfect for picnics and potlucks ...
How to Cook Eggplant—5 Simple Methods
If you're wondering how to cook eggplant, keep reading. On the grill, roasted, sautéed, and—yes—even in the microwave, this vegetable is as versatile as it is delicious. ...
What Not to Cook in Cast Iron, A Top Chef Winner Weighs In
Avoid these foods to keep your cast-iron skillet in great shape. ...
How to Cook Bell Peppers 7 Ways to Delicious Perfection
Learn how to cook bell peppers seven different ways—using your stove top, oven, grill, air-fryer, and more. ...
How to Cook Okra—5 Methods That Show How Delicious It Is
In the oven, microwave. deep-fryer or on the stovetop, we're here to prove this vegetable is tasty and versatile. Learn how to cook okra, four ways. ...
5 Sour Cream Substitutes for Baking or Cooking with the Same Tang
Wondering what's a good sour cream substitute for baking, cooking, or dips? Our Test Kitchen has the answers, including dairy-free options. ...
Can You Freeze Watermelon? Yes, If You Follow These Tips
Can you freeze watermelon? Absolutely. Just be sure to cut it first, then follow our Test Kitchen’s steps for how to freeze watermelon to prevent freezer burn. Then discover the best frozen watermelon recipes to put your hydrating, healthy fruit to good use. ...
Can You Eat Strawberry Leaves? You Bet—Here’s How, and Why You Should
Can you eat strawberry leaves? Absolutely, and by doing so, you’ll generate less food waste and score some nutrition benefits. Learn why you should eat strawberry leaves, how to clean them, and snag the best strawberry leaf recipes whether you want to sneak them in or let them shine. ...
How to Make Egg Wash (You Need Just 1 or 2 Ingredients!)
There’s more than one option for how to make egg wash. We tapped the Test Kitchen to explain how to make egg wash the classic way, then we have variations that also work well if they match what you have on hand. Discover how to make egg wash and how to use it. This looks professional but is so easy! ...
Why Your Cake Sank in the Middle—Plus How to Fix It
It's happened to every baker—you check on a cooled cake and wonder, "Why did my cake sink in the middle?" Here's the reason and tips for fixing it. ...
